The Cycle of Power

In a quaint village nestled beneath the shadow of a towering mountain, the villagers' lives were ruled by the fear of a menacing dragon. Their lands were scorched, their crops destroyed, and their hearts gripped by terror. But hope wasn't lost; a group of courageous young heroes emerged from their midst.

Guided by legends of old and fueled by a desire to liberate their people, these brave souls set out on a treacherous journey. Armed with inherited wisdom, enchanted weapons, and unwavering determination, they scaled the mountain's heights and confronted the dragon in its fiery lair. After a fierce and harrowing battle, they emerged victorious, driving the beast away and restoring peace to the land.

The villagers rejoiced, celebrating their newfound freedom. The young heroes were hailed as saviors, their bravery inspiring songs and stories that echoed through the village square.

After some time, however, a new dragon soon emerged and started terrorising the village again.

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Interpretation:

"The Cycle of Power" is a story that delves into the themes of leadership, the corrupting influence of power, and the nuanced dynamics between the oppressed and the oppressors. The narrative explores the gradual transformation of the young heroes from liberators to tyrants, demonstrating how the quest for survival and control can twist even the best intentions.

At its core, the story cautions against the dangerous allure of power. The initial triumph over the dragon represents the heroes' commitment to justice and their ability to challenge oppression. However, as leaders, they face a new set of challenges, and their journey illustrates the complexities of maintaining a just rule while navigating the harsh realities of resource scarcity and societal pressures.

The metaphor of the dragon's return as a manifestation of their own oppressive behavior is a poignant reminder of the cyclical nature of power dynamics. It emphasizes the potential for even well-intentioned leaders to become tyrannical when faced with difficult decisions and the burden of ensuring their community's survival.

The story's conclusion serves as a cautionary tale, highlighting the delicate balance that leaders must strike between maintaining authority and safeguarding the well-being of those they lead. It encourages self-awareness, humility, and a recognition of the potential for one's own actions to perpetuate the very injustices they sought to eradicate. Ultimately, "The Cycle of Power" invites reflection on the ethical challenges of leadership and the responsibility that comes with wielding authority.

What Ray Dalio Misses in his Analysis of Empire

 

Christian India

by Girish Menon 

I studied in a Christian school

I speak and think in English

I have crossed the ocean

I eat animals and the holy cow

Am I a Hindu?

The government regulates my temples

'Free will' applies to the church

Ghar wapasi is frowned upon

Love crusade is the norm

How do I practise as a Hindu?

Christian India, Christian India

No Hindus left in Christian India

India’s constitution is secular

But look at the demographic change

The army of Jesus grows faster

With their offshore bureaucratic might

 How do I survive as a Hindu?

The Congress party hates us

So do the Communists,

Muslims and Dalits

The parliament loves Americans,

free marketers and evangelists

How do I survive as a Hindu?

Christian India, Christian India

No Hindus left in Christian India

Africans and Koreans have seen the light

Many Chinese believe in Jesus

The Nagas all used their 'free will'

to embrace the Holy Father’s gospel

The missionaries work in stealth

How do I survive as a Hindu?

Christian India, Christian India

No Hindus left in Christian India

Poetry or property punts: what's driving China's love affair with Cambridge?

David Cox in The Guardian


On the edge of Scholar’s Piece, the strip of farmland just behind King’s College, lies a granite stone which has become arguably Cambridge’s most coveted tourist attraction.

For the many students who amble past it every day, it’s easily missed; placed rather innocuously next to the bridge that joins Scholar’s Piece to the rest of the college. But for the thousands of Chinese tourists who travel to Cambridge every year, it is this, rather than the city’s grand 15th-century chapel, meticulously manicured lawns or historical statues, that they’ve come to see.

Carved into the stone are the first and last lines of a poem that has gone down in Chinese folklore. Titled Farewell to Cambridge, it was written in 1928 by Xu Zhimo, a 31-year-old poet and writer who was revisiting King’s after studying there in the early 20s.

Zhimo died three years later in a plane crash, but he would go down as a cult figure in modern Chinese history, immortalised through his premature and tragic end, illicit love affairs and success in introducing western forms into Chinese literature.

 

The ‘Farewell to Cambridge’ stone. Photograph:Historyworks/Flickr




And while Zhimo spent most of his life in China, Farewell to Cambridge has become his legacy. It is now part of China’s national curriculum, taught to all schoolchildren as an example of the modern poetry movement in the early 20th century.

“The poem is something we’ve all heard of,” says Pei-Ling Lau from Beijing, who is visiting King’s and seeing Zhimo’s stone for the first time. She studied his poem as a compulsory exam text when she was 15: “It’s been adapted into many pop songs too. It paints such a lovely picture of punting in Cambridge, but it wasn’t until I came here that I realised how beautifully it describes the river. It’s special for Chinese people as the life and story of Xu Zhimo is well known, and this was his city. We want to come here and experience that.”

And come they do. Numbers of Chinese tourists visiting the UK have soared in recent years from 115,000 in 2009 to 336,000 in 2014, following the relaxation ofvisa restrictions to Chinese nationals in 2013. With further amendments in the pipeline to boost this lucrative tourist trade, these figures are only set to increase.

But the Chinese are not just interested in Cambridge as a holiday location; they also view it as a key region for property investment. Cambridge’s house prices are soaring, with new figures revealing they have increased by 50% since 2010, driven in large part by the ongoing biotech boom in science parks around the city. And wealthy Chinese appear keen to cash in: the estate agents Savills estimate that in the past year, one in 20 new-build homes across the city and surrounding villages have been bought by Chinese owners.

Looking to invest? … Tourists enjoy a punt tour along the river. Photograph: Chris Radburn/PA

“There is undoubtedly interest in Cambridge as a place to live from Chinese buyers,” says Ed Meyer, head of residential at Savills Cambridge. “But as well as an investment, the major driver for this is education. The majority of Chinese buyers are coming here with younger children, to try and integrate them into Cambridge society and the schools round here, with the view that they will hopefully go to the university in future. And Xu Zhimo’s legacy definitely seems to be ingrained in their psyche. At some point they always explain, ‘Oh, and we know about Cambridge because we learnt about it in the poem at school.’”

Cambridge’s academic reputation is instilled into virtually all Chinese children at a young age. While domestic universities such as Peking and Tsinghua are respected, those who can afford it are increasingly opting to put their money into sending their children abroad for schooling, with the hope of gaining them an edge in a hyper-competitive job market when they return home. Such are the employability benefits associated with a Cambridge education that increasing numbers are sending their children to the various “feeder schools” around the city to boost their chances of a successful application.

 

Cambridge PhD student Zongyin Yang. Photograph: David Cox

“The reputations of the great universities are passed down from parents to children,” says Zongyin Yang, a PhD student at Cambridge who grew up in Wenzhou. “There’s a respect and curiosity which is instilled at a young age. It’s why Chinese families bring their toddlers to see the campuses. Most children grow up hearing about these ‘dream places’.”

According to China’s Ministry of Education, 459,800 students enrolled at overseas universities in 2014, an increase of 11.1% on the previous year. Of these, 423,000 were entirely funded by their families. And at the top of their list is Cambridge: Chinese students make up the largest ethnic population at the university, with a total of around 900 enrolled for the current academic year.

“A Cambridge degree is definitely perceived to be superior in the recruitment process due to the strength of the brand name,” says Zheng Yao, who studied at Cambridge before returning to Beijing. “There’s a widespread perception that your earning potential in China will be much greater – but the reality is quite different. Pay for new graduates is in fact very limited, no matter where you’ve studied.”

Volatile market

Buying property in Cambridge also makes financial sense for Chinese families looking to invest their money outside of the increasingly volatile market back home. “Chinese parents would rather their children pay rent to them than to another landowner, keeping the money in the family,” explains Keri Wong, a Cambridge student from Guangzhou. “And while the Chinese middle classes have a lot of savings, the market at home is regarded as really unstable. UK property is an attractive divestment. Plus property investment presents the option of being able to eventually gain UK residency status.”


We don’t want our housing market going through a boom-or-bust cycle based on the Chinese economyDuncan Stott

But not everyone is welcoming the new residents. “At some point the world economy will shift and overseas investors will decide that they’re better placing their money elsewhere,” says Duncan Stott, of the local campaign groupPricedOut. “But we don’t want our housing market going through a boom-or-bust cycle based on the Chinese economy. We need a more stable housing market so prices aren’t going to be going up faster than people can earn, before plunging and dropping people into negative equity.”

Stott and many others are especially unhappy about the trend of overseas buyers purchasing homes entirely for investment purposes and leaving them empty for several years, before selling them at a profit. While council taxes are raised on empty properties, the inflation in their price means this does not prove a deterrent. Kevin Price, Cambridge’s executive councillor for housing, says there are currently 240 homes in the city sitting empty.

Is it fair to blame this on the interest from China in particular? “Houses are a safe, strong investment which appeals to people both overseas and those already living here,” says David Bentley, of estate agent Bidwells. “Cambridge is a global brand, so it’s not just the Chinese looking to invest here. We’ve seen a big influx of Russian money too. And the Chinese are typically buying not just as an investment, but for their children, sometimes even before they’ve reached school age.”

The link between Cambridge and China goes back to the 19th century, when the university reformed itself based on the Chinese imperial examination system, before launching the UK’s first professorship of Chinese in 1888.

Two centuries on, the link only looks set to strengthen. With the Home Office launching a new visa system that allowsChinese tourists to make multiple visits over a two-year period, and school and university applications rising every year, the distinct Chinese presence in the city is surely only going to grow.

And for local residents already worried that Cambridge’s housing supply isn’t keeping up with demand, the potential impact of such interest remains a concern – even if, as Bentley points out, the percentage of purchases from overseas buyers is still relatively small.

“It’s a difficult problem to do anything about, but having such strong interest from Chinese buyers just puts even more pressure on an already strained housing market,” Stott adds. “It simply makes it more and more difficult for people who already live here to be able to own their own homes.”

Rudeness is off the menu at WONG KEI's - Will it then retain its authentic dining experience?

If you Google "rudest restaurant in London" every result on the first page directs you to the same venue – the notorious Wong Kei. But now the Chinatown eatery that has earned cult status for its snarling waiters is under new ownership – and is pledging to improve the quality of its service.

The news may come as a disappointment to generations of diners who have grown accustomed to the grumpy insults dished out by serving staff to customers who resist being told to share tables or go upstairs.

Wong Kei shut its doors earlier this month, sparking fears among "Wonkees" that it might be closing for good. One loyal diner, archaeologist Brenna Hassett, 33, said: "This is deeply tragic. Wong Kei's is a student favourite of mine and a crew of friends. The order to 'go upstairs' rings for ever in my mind."

But manager Daniel Luc said that the restaurant in Wardour Street would reopen on 10 March after refurbishment, albeit with a slightly different approach. "Maybe there was an issue with rude staff 20 to 30 years ago, but I don't think so any more. I don't know whether that's a good thing or not!" he said.

"But, in my opinion, the things we will be improving are the service and the quality of food. We'll still have the same menu, so customers can look forward to their favourite things."

£1m buys foreign investors right to live in Britain

Foreign millionaires are flocking to use a little-known immigration scheme that allows wealthy individuals to jump to the top of the queue for permanent residency.

The most recent figures from the Home Office show that more than 400 people applied to use the investor visa scheme in the 12 months to the end of June. This compares with a total of 331 people in 2011 and fewer than 200 in 2009. Photo: PA

By Harry Wilson

9:30PM BST 06 Oct 2012

Rich Russians and Chinese are increasingly using "investor visas" that allow wealthy foreigners to effectively buy the right to live in the UK in return for buying at least £1m of gilts or shares and bonds in British companies.

Top London private bankers have expressed concerns at the number of people using the scheme to gain permanent resident status, arguing that the authorities should consider raising the amount of money needed to gain residency.

"The £1m threshold was put in place more than 20 years ago and is not the obstacle it once was. We have seen a huge increase in demand from Russians, Chinese and people from the Middle East wanting to move to London and it is clear that given the unlimited demand the time may have come to charge more for entry," said on senior London banker.

The most recent figures from the Home Office show that more than 400 people applied to use the investor visa scheme in the 12 months to the end of June. This compares with a total of 331 people in 2011 and fewer than 200 in 2009.

Mark Pihlens, chief executive of Invest UK, which advises wealthy foreigners on investing in Britain, said political instability in the Middle East as well as China and Russia had driven the spike. "People want to take out a second option on where they and their children can live," he said. 2012

Wealthy foreign nationals can speed up the process by investing greater amounts. Investments of more than £5m and £10m mean permanent residency could be gained within as little as two years.

Some cruelest foods

Menaka Gandhi in Mathrubhumi

In the last 5 years meat eating has risen to the highest levels it has ever been. The reason for this is that India is, thanks to TV, turning non-vegetarian. Soon we will lose the magic and mystery of India, the soul and the gurus who have kept it alive, and become just another struggling, boring nation full of viciousness. According to the Mahabharata, the Kalyug started on the day that man discovered he could eat his fellow creatures. From there it was a short step to wars, slavery and wickedness to all humans.

All animals that are grown for meat are raised, trucked and killed with extreme cruelty. But man has taken unkindness to an art form. Let me give you a list of the cruelest foods. I am sure I can give you at least 100, but let me start with ten.

1. A Japanese dish , Ikizukuri means 'prepared alive'. It is the preparation of fresh raw meat, usually of fish, cut into thin slices made from live seafood and served as sashimi. The victims are fish, octopus, shrimp, and lobster. You choose the animal. The chef uses his skills to partially gut and cut the animals up and serve it. He must cut the fish without killing it. With its heart exposed and beating, gills still working, trying to gasp for air and painfully conscious while its body is being cut up. Often the chef will take the pieces he cut from the fish and 'reassemble' them like some nightmarish jigsaw puzzle. The Chinese have Yin Yang Fish, which involves dipping the living fish into oil and frying it alive, but again just enough that it is still living right up until you plunge your fork into it and put it wriggling into your mouth.
2. Ortolan is a tiny songbird native to most European countries and west Asia. It is about six inches long and weighs just four ounces. The French capture these birds alive, blind them using a pair of pincers and then squeeze them into tiny cages where they cannot move. The bird is fed millets, grapes and figs till it reaches 4 times its size. Then it is drowned in a liquor called Armagnac, roasted whole and eaten, bones and all, while the diner drapes his head with a linen napkin to preserve the aroma of the brandy – and probably to hide from God.
3. 'Foie Gras' means 'fatty liver,' and it comes from ducks or geese. Adult ducks and geese are taken to a dark room and put in fowl coffins. A long metal pipe is shoved down the bird's oesophagus and a machine pumps pounds of fat greased corn mix directly into their digestive systems, which then gets deposited in their livers. This goes on till their livers reach six times their normal size. The birds writhe in pain for three weeks but they are stuck in boxes where they cannot even spread their wings. Then their throats are cut and the cancerous liver taken out and sold as a delicacy for rich people.
4. This is a dish invented by people who are known for their culinary cruelty – the Japanese. The victims are baby Dojo loaches (Mudfishes). The recipe calls for boiling water. When the water is heating up, a block of soyabean tofu is placed in the vessel. The baby loaches are added and they try to escape being boiled alive by plunging straight into the still cold tofu. The tofu starts cooking and the little fish are cooked alive inside it. The final product resembles Swiss cheese, the holes created by panicked baby loaches trying to escape boiling water.
5. A product of that other compassionate civilization, the Chinese who brought it to Tibet – or vice versa - Feng Gan Ji means 'wind dried chicken.' The chicken is not killed. Its stomach is sliced open and its intestines are cut out and replaced with spices and herbs as stuffing. The stomach is sewn up again in the still living bird and it is then strung upside down to die and dry in the wind.
6. Another dish known in China as Huo Jia Lu meaning 'Live Donkey'. The animal has its legs tied and its body held down, while the cook cuts its body and serves it immediately to the diners who quietly eat it among the ear splitting cries of the animal. The flesh is actually eaten raw without cooking. The diner uses a special fork and spoon to scoop out some of the flesh from the donkey. The meat is dipped into the fresh red blood before it is eaten. A variation of this dish is called Jiao Lu Rou ('Water Donkey Meat'), where the donkey's skin is pulled off and boiling water poured on its raw flesh until it is cooked.
7. Nagaland has its dog variation. A dog is tied to a tree and kept hungry for a week. It is then given a bucket of rice, lentils and vegetables to eat. It stuffs itself. It is then turned upside down and its stomach split open while alive and the food scooped out and eaten.
8. Nothing like eating your own relatives. A monkey is forcibly pulled to the dining table, tightly bound with hoops over its hands and legs. One of the diners uses a hammer to create a hole in the live monkey's head. Its cracked skull opens from its head and the diners use a stick to extract the brain. The monkey usually screams terribly before dying. Diners use their spoons to scrape through the bloody monkey's brain. Others dip the raw brain into a herb soup in order to add to the aroma while eating.
9. We in the Northeast have another amazing way to eat the most intelligent and emotional animal on the planet – the pig. A sharp iron rod is poked through the pig's anus and pushed in till it comes out through the mouth , tearing up all the organs on the way. The still living pig is then roasted over a fire.
10. Another popular Far Eastern dish - a newly born rodent and a selection of vegetables are brought to the table. The diner uses a special skewer to stab the live rodent. The rodent, who cannot bear the pain of being pierced, squeals as it is impaled on the skewer. The diner dips the still-live rodent into the boiling oil and then eats it.

Next week I will tell you 10 more. Put yourself in the animal's place.

I cannot imagine the people who enjoy this – and then believe that praying to the gods will result in something good for themselves.

How foreign students with lower grades jump the university queue

By Holly Watt and Claire Newell

10:00PM BST 26 Jun 2012 The Daily Telegraph

The official agent in Beijing for universities in the elite Russell Group claimed that it could secure over-subscribed places for a Chinese student purporting to have scored three C grades in their A-levels - when British students are required to have at least A, A and B.

Undercover reporters were also told to tell the UK authorities that the student would be returning home immediately after graduation - even if that was not their intention – in order to secure a visa.

Universities were accused of profiteering by rejecting tens of thousands of British teenagers, currently sitting A-levels, so they can fill places with more profitable foreign students.

Universities say that even the new £9,000-a-year tuition fees for British and European Union students do not cover their costs, and they need to turn to foreigners who are charged 50 per cent more.

Headmasters at some leading private schools have told The Daily Telegraph that some of their foreign pupils were being offered places with lower entry requirements than their British counterparts.

Following concerns raised by academics and schools, undercover reporters visited Golden Arrows Consulting in Beijing, which placed more than 2,500 students in British universities last year, purporting to being looking for a place for a Chinese student.

The firm is the official agent for more than 20 British universities and acts as their representative in China.

The fictitious student was said to have achieved three C grades at A-level – far below the entry requirements of most leading British universities. However, they were offered a place at both Cardiff and Sussex.

The agent, Fiona Wang said: “We send student [sic] to Cardiff Business School to study accounting and finance with ACD. So with CCC we can help her”.

An applicant would normally need AAB to study this subject at the university, so the reporter asked again about the potential offer.

“If the student wants to study economics, it’s three Cs. So economics she can also do”, the agent replied.

When the undercover reporters asked what universities the student could go to if they re-sat their exams and managed to obtain three grades Bs at A-level, Ms Wang explained that those grades would mean that as well as Cardiff and Sussex, she could “choose” between the University of East Anglia or Southampton University.

“Even some high ranking universities, but not Bristol, not KCL [King’s College London], not Warwick”.

The undercover reporters were referred to another employee of Golden Arrow who offered to doctor documents to help the student’s application, including paperwork required to obtain a visa to study in Britain. Assistance with the personal statement that each student is required to fill in was also available.

Universities are able to make discretionary offers to students and there are no rules governing entry requirements.

Headmasters at some top private schools confirmed that they were experiencing growing problems with British students facing discrimination.

Many wealthy parents would be prepared to pay the higher fees charged to foreign students but the system bans this from happening.

Andrew Halls, the headmaster of King’s College School in Wimbledon, south-west London, said: “There was a boy this year who told me that he was made an offer dependent on him being a non EU candidate, and when he clarified the fact that he was a UK candidate, even when he appeared not to be, they said that the offer doesn’t stand.

“There are occasions when I have said to a candidate, if you can apply as an international candidate it slightly strengthens your hand.”

He added: “Universities are disincentivised from taking UK candidates. We have to address it.”

Richard Cairns, the headmaster at Brighton College, said: “Universities are increasingly searching for, and needing, overseas fees. It’s something we have noticed. It’s tougher for British students to get into top universities than overseas students… There is a higher offer rate to overseas students.”

A third leading headmaster said he was aware of cases where a pupil had dual nationality and applied to university from abroad with lower grades than would be accepted for a British candidate.

Since 2006, the number of foreign students has risen by a third to almost 300,000. Teenagers from China represent the highest proportion of overseas students. At the same time the number of British students missing out on a university place reached a record high last year of 180,000.

Last month, 68 chancellors, governors and university presidents wrote to the Prime Minister warning that the government’s immigration crackdown should exclude students, to drive the economy and boost university income.

The recruitment of foreign students by overseas agents is big business – almost all university websites have pages dedicated to listing their “partners” in each country for prospective students to contact about obtaining a place. Agencies compete for business with some being paid by both the student and agent.

Professor Alan Smithers, director of the Centre for Education and Employment Research at Buckingham University, said that “money is the main factor” in universities recruiting foreign students.

“The reason universities are recruiting more foreign students, is at its heart, about fees. Universities are business, they have to secure their future, they look at their income streams.

“There is the risk of standards being compromised if the driving force is the extra money these students are bringing in”.

From September the government will remove a cap on the number of British students a university can recruit if the applicant had A, A, B grades at A-level to ensure that high-performing teenagers are not denied places.

Next year the threshold will be lowered to A, B, B, but so far only a handful of universities have said they will participate because of concerns over costs of admitting more UK students.

The Daily Telegraph will expose further issues with the system later this week. The disclosures are expected to lead to demands for a review of entry requirements.

Golden Arrow admitted that it had found a place for a student at Cardiff with A, C and D grades at A-level but insisted this was an exceptional case.

It said it had “never” sent a student to Cardiff University with C, C, C grades, but that lower grades could be accepted during clearing for a number of high ranking universities.

The firm denied offering to doctor visa applications and said that when the agent had offered to write the personal statement for a student, he meant that it could “instruct students how to make a good PS [personal statement], but never write on behalf of them”.

Sussex University said, “We have not offered places on degree courses to international students in the way that you describe… We make no C, C, C offers whatsoever.

“It is possible, however, that during the Ucas clearing process offers may be made at slightly below the advertised entry criteria, but this is unlikely to drop by more than one or two grades.

“Any such offer would be the same for overseas and UK/EU students”

Sussex said that it did not enter clearing last year because of the cap on the number of UK/EU students it can accept and it had met its “limit”, but overseas students were offered places during this period because their numbers are not restricted.

Cardiff University said it was “unlikely” that any student would be offered a place to study with A-level grades C, C, C, but that the university “may vary its typical offer where there are mitigating circumstances or aptitude to study demonstrated by other means”.

It confirmed that in the 2011/12 academic year, 258 of its students applied via Golden Arrow, but said that agents “do not make admissions decisions”.

A spokesman for the University of Southampton said that international students were given the same offers as UK students. It said they would be investigating the allegations.

The University of East Anglia said that no student would be offered a to study maths with grades C, C, C .